Chef Marco cuts fish worth the drive at Osaka Tivoli, a room barely bigger than a living room. Tofu rolls and vegetable tempura match the nigiri.
Osaka Tivoli packs an authentic Japanese dining room into a storefront the size of a large living room on Broadway in the middle of tiny Tivoli. Chef Marco runs the sushi bar with an unhurried care, and the kitchen turns out nigiri and classic rolls, ramen, tempura, and cooked Japanese dishes. The fish is what keeps people driving in from Rhinebeck and Red Hook.
Vegetarian and vegan diners get real options here: tofu rolls and vegetable tempura with enough variety that a mixed table can order off the same menu without anyone eating filler.
Keep reading Osaka Tivoli The rest of the write-up, our tier and the caveat — $16 for all 460 places.
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We went to Osaka Tivoli. Here's where it lands.
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