LOLA
LOLA in Kingston serves wood-fired pizza with a blistered crust, Tiger Paw and Three Amigos, plus housemade pasta under a heated covered patio.
LOLA sits in the middle of uptown Kingston's restaurant row, in a bright space built around a wood-fired oven you can watch working from most of the room. The real draw in cold months is the covered, heated patio out back. It runs nearly the length of the building and stays open through winter.
The pizza menu includes straightforward options (a margherita, a three-cheese NY State of Mind) and more adventurous choices: the Tiger Paw pairs pepperoni with a chili-honey drizzle, the Mr. Potato Pie layers sausage under raclette and béchamel, and the Three Amigos stacks sausage, nduja, and pepperoni.
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